Masterarbeit, 2002
120 Seiten, Note: merit - 67%
This dissertation explores the patentability of genetically modified organisms (GMOs) in the context of intellectual property law and its evolving role in the life sciences. It examines the complex interplay between innovation, investment, and access to GMOs in addressing global challenges, particularly in food security. The work seeks to understand the legal framework governing GMO patentability, analyzing international instruments, practices, and controversies.
This dissertation focuses on the central themes of patentability, genetically modified organisms (GMOs), intellectual property law, biotechnology, ethics, and global food security. It examines the current legal framework governing GMOs, including international conventions and agreements, as well as the challenges posed by this technology to traditional notions of patentability and the ethical considerations involved in patenting life forms. Other key concepts include the "right to food", biopiracy, and the role of international institutions in regulating GMOs.
Yes, patent regimes have increasingly extended coverage to biotechnological inventions, ranging from gene sequences to higher life forms like animals, though regulations vary by country.
The dissertation examines whether patents promote innovation to solve nutrition problems or create barriers to access for primary producers and developing nations.
Biopiracy refers to the practice of patenting genetic resources or traditional knowledge from developing countries without fair compensation or authorization.
Ethical debates focus on the boundaries between human invention and nature, the cloning of organisms, and the commercialization of the human genome.
The text notes that Canada has historically been more resistant to extending patent coverage to certain new life forms compared to the more expansive U.S. biotechnological industry.
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