Food advertising to children

Inhaltsverzeichnis (Table of Contents)

• 1. Introduction
• 2. The status quo of food advertising to children in Germany
• 2.1 Advertising to children as reflected by theoretical and empirical research
• 2.1.1 Ethical considerations
• 2.1.2 Food advertising to children and its potential effects
• 2.1.3 Influences on advertising's effects on children
• 2.2 Advertising regulation
• 2.2.1 Legal regulation
• 2.2.2 Self-disciplinary regulation
• 3. Children's responses to food advertising and the parental influence
• 3.1 Research questions
• 3.2 Design and implementation of research
• 3.3 Findings
• 3.3.1 Effects of persuasive tactics on advertising-literate children
• 3.3.2 Children's assumptions about the nutritional value of non-core food
• 3.3.3 Parents' attitudes towards child-directed food advertising and their influence on children's responses
• 3.4 Limitations of research design
• 4. An approach towards the responsible use and creation of food advertising to children
• 4.1 Practical implications of research findings
• 4.2 Mission Statement: „Initiative für gesunden Umgang mit Lebensmittelwerbung für Kinder“
• 5. Conclusions for future research

Zielsetzung und Themenschwerpunkte (Objectives and Key Themes)

This thesis critically evaluates the role of public, governmental, and corporate responsibilities in addressing the growing issue of childhood obesity related to food advertising in Germany. It aims to bridge the gap between theoretical and empirical research on the effects of food advertising on children, incorporating primary data from qualitative interviews with children and their parents.

• Ethical considerations surrounding food advertising directed at children.
• The potential effects of food advertising on children's food choices and consumption habits.
• The impact of advertising regulation, both legal and self-disciplinary, on food advertising practices in Germany.
• Children's responses to food advertising and the influence of parental attitudes.
• Developing an organizational concept for the responsible use and creation of children's food advertising.

Zusammenfassung der Kapitel (Chapter Summaries)

Chapter 1 introduces the research topic and outlines the objectives of the study. Chapter 2 examines the current state of food advertising to children in Germany, reviewing existing theoretical and empirical research. This includes exploring ethical considerations, potential effects of advertising on children, and factors influencing its impact. It also analyzes legal and self-disciplinary regulations surrounding food advertising in Germany. Chapter 3 presents the findings of qualitative research conducted with children and their parents, focusing on their responses to food advertising and the role of parental influence. Chapter 4 explores practical implications of the research findings and proposes a mission statement for an initiative aimed at promoting responsible food advertising to children. Chapter 5 concludes with recommendations for future research.

Schlüsselwörter (Keywords)

This thesis delves into the crucial area of food advertising aimed at children, examining ethical concerns, potential effects, and regulatory frameworks. It analyzes the interplay between children, parents, and advertising tactics within the German context, advocating for responsible practices and fostering healthier choices for young consumers. Key themes include child obesity, ethical considerations in advertising, consumer behavior, advertising regulation, self-regulation, qualitative research, and responsible marketing.