Masterarbeit, 2015
88 Seiten, Note: 8.5
This study aims to investigate the genetic diversity of groundnut genotypes using molecular markers. The objective is to understand the relationship between genetic diversity and yield-related traits in groundnut, which can aid in the selection of superior genotypes for improved crop production.
This study focuses on groundnut, genetic diversity, molecular markers, RAPD, cluster analysis, yield-related traits, and crop improvement. The research uses molecular techniques to assess genetic diversity and its relationship with yield-related traits in groundnut genotypes, ultimately contributing to the development of superior genotypes for breeding programs.
Groundnut, also known as peanut, is a vital oilseed crop providing edible oil, protein, and essential vitamins (E, K, B). It is a major source of income for farmers in tropical and sub-tropical regions.
DNA profiling, using markers like RAPD, helps scientists assess genetic diversity and identify superior genotypes for breeding programs aimed at higher yields and disease resistance.
The leading producers are China, India, Nigeria, the USA, and Myanmar. India is the second-largest producer globally.
Understanding genetic diversity allows breeders to cross diverse parents, which can lead to heterosis (hybrid vigor) and improved yield-related traits like pod and kernel weight.
Random Amplified Polymorphic DNA (RAPD) markers are a type of molecular marker used to detect genetic variation at the DNA level without requiring prior sequence information.
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